Welcome to the St. Joe Club & Resort Careers page. Here you can view our current job openings and apply for positions online. For job openings available at our parent company – The St Joe Company – click on this link: The St. Joe Company Careers.
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To direct, supervise and provide leadership for our private Beach Club's Culinary program, in conjunction with the Executive Chef, efforts to achieve the highest levels of Guest Satisfaction, quality service and compliance with St Joe Club & Resort policies and procedures while meeting/exceeding financial goals.
Position is responsible for the short term planning and day-to-day operations for 30 86 Restaurant and Costa Chica restaurants. To act as the Executive Chef in his absence. The major areas of responsibility/ management include: Stewarding Services; Direct food preparation, production and control for all food operations. Recommends implements and monitors the Departments’ budgets and manages expenses within approved budget constraints.