St. Joe Club & Resorts

  • Beach Club F&B Manager

    Job Locations US-FL-Santa Rosa Beach
    Posted Date 2 weeks ago(2/6/2019 1:05 AM)
    Job ID
    2019-3127
    # of Openings
    1
    Location Name
    WaterColor Inn & Resort
    Category
    Food & Beverage
  • Pay Rate

    $55-$60K (depending on experience)

    Position Status

    Year-Round

    Position Type

    Full-Time (Average more than 30 hours weekly)

    Company Vision & Values

    Our vision at St Joe Club & Resorts is to build a team of servant-hearted leaders, relentless in the pursuit of hospitality excellence. We all have a passion for the industry. We provide genuine Southern hospitality with a positive attitude and a smile. We value integrity and uphold the standards and enrich every experience for our guests. It’s all in the details. We strive to do everything right the first time in making everything perfect for our guests.

    Who Are We?

    Life at St. Joe Club & Resorts moves to the cadence of seasons and tides. Our Clubs and Resorts are a home. It's a retreat for our members and guests and their loved ones to enjoy. There's never enough time to experience all that a St. Joe Clubs and Resorts has to offer. That's why we find them coming back, year after year, to reconnect and revive. This lifestyle, this revival, is made possible through the hard work and dedication of our Joe Associates. St. Joe Club & Resorts operates a portfolio of ultra-luxury and luxury hotels, private clubs, marinas, restaurants, tennis and recreation operations, and award-winning golf courses in the Northwest Florida area.

    What Do We Expect?

    Passion, perseverance, and drive are important. We seek people who embody our Vision and Values. Our ability to put others above ourselves is a daily focus. Our leaders are the walking example of our vision and values to our associates and place heavy influence on our future growth. Because we often spend more time at work than home with our families, the workplace should be a place that is welcoming, productive, and enjoyable.

    How Do We Invest in Our Teams?

    At St Joe Club & Resorts we honor, cherish, cultivate, practice, and develop the unique talents and strengths of our team. We work hard to intentionally identify and develop the unique and diverse talents and strengths. When we engage in strengths development, we have the potential to create Strong people, a Strong company and a Strong community. Our efforts focus on providing personal and professional growth through activities such as Community Involvement (Habitat for Humanity projects and Weston Wood Ranch). We also have a monthly meeting of the Bookworms book club, development workshops, classroom and computer based learning, and potential tuition reimbursement for continued education and certifications in the field.

    What Will I Be Doing?

    Supervise, train, and insure that associates are providing St. Joe Club & Resorts standards of service to the members and guests on a consistent basis. Manages daily functions of a very high volume Beach Club located at WaterColor Inn & Resort. The Food & Beverage department including but not limited to member and guest satisfaction and customer service, personnel, menu mix, ordering, vendor relationships, food production, inventory, and catering/event functions. Collection of payments and diligently maintaining the restaurant area and equipment are also major functions of this position. •Anticipate the needs of the Food and Beverage operations and order whatever product is necessary to help associates perform their duties more efficiently and effectively. Maintain positive guest and member relations at all times, and resolve complaints promptly, ensuring maximum satisfaction. Ensure associates are familiar with all club services/features and local attractions/activities to respond to inquiries accurately. Train associates about correct maintenance and use of equipment.

    What Experience is Needed to Be Successful?

    To be a successful Beach Club F&B Manager, you must have extensive knowledge of Food and Beverage, management skills, and operating tactics. Should also have strong leadership and open minded thinking to provide excellent feedback. At a minimum, you should have five years management/supervisory experience. As with all management jobs, you must be able and willing to work weekends and holidays.

    What are the Physical Requirements of the Job?

    This position will spend time at both locations with WaterColor Beach Club locations. Much of your time will be on your feet and in the cold weather of winter and the heat of the summer. Time will be spent walking, bending, kneeling, squatting. Some time will be spent keyboarding, meetings, sitting, and planning.

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