St. Joe Club & Resorts

2018 Externships - Baking & Pastry Students Only

US-FL-Watersound
3 months ago
Job ID
2017-2467
# of Openings
4
Club & Resorts Corporate Office
Category
Internship/Externship

Overview

Position: Extern          

General Location: St. Joe Club & Resorts properties (WaterColor Inn & Resort, The Pearl at Rosemary Beach)

Reports to: Pastry Chef

 
Overview:

Length of externship: 12-15 weeks (depending upon program externship requirements) 

**Externships are available from mid-February to November.  Limited opportunities may be available for outside of this timeframe**

                       

Pay Rate:                      $11.50/hr (not tip eligible)

Number of hours/wk:   30-40 hours                                  

Primary assignment:   Rotate to various departments and stations.  Length of time at each station is varies based on training plan.

Responsibilities

Housing:  If an intern is staying in housing coordinated through St. Joe Club & Resorts, the rented housing must be kept in a clean and neat fashion. Inspections can be conducted by St. Joe Club & Resort staff at any time without notice. Under no circumstances should damages to the property go unreported to property manager. Damages to the property will result in losing the deposit. Housing is not a single-resident and the intern may cohabitate with up to five other interns of the same sex.  This includes roommates in the same room; however shared rooms will be same sex pairings. Interns must be cognizant of all religious beliefs of others within the same residents.   Residents of the St. Joe Club & Resorts housing will be expected to behave in a professional manner at all times. Gatherings of people outside of those who are approved to be in the residence will not be allowed.

 

Company Information:   St. Joe Club & Resorts is an exclusive membership club that provides access to a diverse offering of benefits and privileges at St. Joe owned and operated amenities and facilities. Amenities include the Beach Club at WaterSound®; three 18-hole championship golf courses—Shark’s Tooth, Camp Creek® and SouthWood; one six-hole executive golf course—Origins; two tennis facilities; and a fitness center. Numerous privileges including dining, recreational activities and social events are also offered. In addition to the membership club, St. Joe Club & Resorts owns and operates four-star Forbes rated resort, The WaterColor Inn in WaterColor, Florida; manages The Pearl in Rosemary Beach, Florida and manages over 250 luxury vacation rentals throughout 30a and South Walton.

 

Standards of Service:    St. Joe Club & Resorts expects all associates to demonstrate professionalism on and off the job. Due to the number of VIP guests that utilize the club and resort properties, associates are not allowed to discuss their interactions or take pictures with these guests for personal or use on social media. The level of service expected is that of a five-star resort where at any time the associate is in uniform, they conduct themselves as if they were on the job. Under no circumstances should an associate behave in a negative or unprofessional manner while wearing any logoed item indicating a representation of St. Joe Club & Resorts.

 

Training: While completing an externship at St. Joe Club & Resorts, if there is any additional internal training being conducted, the Extern will be provided the opportunity to attend. We feel it is important for the Externs to be included in as many aspects of the operations as possible and have interactions with as many departments as possible. Through the training opportunities, the extern will be able to gain additional perspective regarding the company direction and expectations. 

 

Appearance Standards: All employees of St. Joe Club & Resorts present a professional, neat appearance at all times. Company issued uniforms must be neat, cleaned and pressed if necessary. Makeup worn during shift must be neutral and discreet. Females are permitted to wear earrings for one piercing. Males are not permitted to wear any piercings. Piercings in locations other than the ear must be removed during shift hours. Tattoos should not be visible to guests during interactions by being covered with a sleeve or neutral covered bandage. Fingernails polish must be clear with no decorations. For positions that prepare foods, food regulations prevent wearing any polish on fingernails.

Qualifications

  • Must be enrolled in a recognized baking & pastry training program.
  • Flexible hours are required. Must be available to work weekends and holidays.
  • Awesome attitude that exercises service from the heart, a commitment to servicing the team and quest in a leadership role that displays an optimistic attitude to doing whatever it takes to make our guest, members and staff happy.

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